Living the vegan, vegetarian or plant-based life? We polled our plant-based loving customers and these are their top 4!
AMERICAN APPLE PIE- It's back! Cinnamon, nutmeg, ginger, cardamom, and allspice create the perfect tribute to the American classic, and it’s SUPER versatile! Use to add flavor to your coffee, oatmeal, baked goods, apples, pears, on ice cream, and the list goes on.
ASIAN GINGER - Garlic, onion, ginger, red pepper flakes and cilantro combine to create this kicky blend that is great for all Asian inspired dishes such as stir fry or pad thai! Perfect for all proteins and veggies, there is some heat to this blend, not like that of a habanero or jalapeno, but like the heat that naturally occurs with ginger.
BAYOU BLACKENED - combo of paprika, garlic powder, onion powder, thyme, black pepper, cayenne, basil, and oregano, this blend is perfect on all proteins and sautéed veggies! Not a fan of too much heat? No worries, it's just a little bit as an “end note.”
TASTE OF ARIZONA - A combo of sea salt, garlic, black pepper, cilantro, coriander, cumin, paprika and cayenne, this particular blend is currently my most popular! What can you use it on? It's more like what can't you use it on?! It is truly an all purpose seasoning and is exceptionally great on all proteins and vegetables, as a taco and fajita seasoning, we also love to combine it with some plain plant-based to create an outstanding dipping sauce!