Cinnamon, nutmeg, ginger, cardamom, and allspice create the perfect tribute to the American classic, and it's SUPER versatile! The addition of cardamon adds to a natural sweetness within this blend.
USES: Try this in your coffee, smoothies, protein shakes, waffles and pancakes, sprinkle on ice cream and oatmeal, mix into nut-butters, on roasted sweet potatoes, carrots and squash, sprinkled on apples and pears and more! You can also substitute this with any recipe that calls for cinnamon. (Follow Tiny Little Chef on Instagram for more ideas and download the app for recipes!)
MIX-N-MATCH WITH OTHER TLC BLENDS: Harvest Pumpkin Spice, Inflammation Buster, The Gingerbread Man
ALL TINY LITTLE CHEF SEASONINGS ARE...
- Made with top- quality imported herbs and spices.
- Gluten-Free, Sugar-Free, Dairy-Free, Non-GMO, MSG Free
- Have no added sodium, flow agents, preservatives, coloring or flavors.
Keto, Paleo, Carnivore, Whole30, IIFYM and FWTFL compliant
A note about "clumping"...there are a few spices that naturally have a higher moisture content than other...(all chile peppers and sea salt). This higher moisture content can lead to clumping, and mass-produced spice companies use "non-caking agents" such as calcium carbonate, magnesium carbonate calcium silicate, and silicon dioxide, and are not required to put that on their ingredient label. I DO NOT use these in my spices. That being said, you may see clumps or hardening in a few of my blends that contain chili powder and sea salt, rest assured that they are totally ok and still taste delicious. If clumping or caking occurs, just simply break apart with a knife, fork, or your hands.
Be sure to store your Handcrafted Seasoning Blends in a cool, dry place. In a cupboard is ideal.